Step-by-Step Guide to Prepare Speedy Christmas Cake

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Award-winning Christmas Cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Christmas Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Christmas Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Christmas Cake using 15 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Christmas Cake:

1. 12 oz s.r.flour
2. 1 tsp half of salt
3. 2 tsp mixed spice
4. 12 oz butter
5. 9 eggs beaten
6. 16 oz currants
7. 16 oz sultanas
8. 16 oz raisins
9. 4 oz cherries
10. 8 oz californian mix
11. 1 tsp half of nutmeg
12. 10 oz soft dark brown sugar
13. 1 lemon rind & juice
14. 1 tsp cinnamon
15. 8 oz ground almonds

Instructions to make to make Christmas Cake

1. sieve flour, spice. ground almonds. cream buter & sugar , stir in flour mix & eggs. lastly add fruit. place in tins
2. (10 inch tin) 150 c for one & a half hours. 110 c for a further 3 hours. (8 inch tin) 130 for 1 hour 10th mins. 110c for a further 2 hours 15 mins

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So that's going to wrap this up for this exceptional food Recipe of Quick Christmas Cake. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!