Recipe of Favorite Little Jam Cookies

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Little Jam Cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Little Jam Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Little Jam Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Little Jam Cookies is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Little Jam Cookies using 7 ingredients and 11 steps. Here is how you can achieve that.

I'm really into baking cookies lately. I adapted this recipe from a cookbook and made these cute cookies. -The jam will be easier to spoon into the indentations if you make sure to stir and soften it well. -If using jam with big chunks of fruit in it, make sure you cut the chunks into smaller pieces. Recipe by Komomomomo

Ingredients and spices that need to be Make ready to make Little Jam Cookies:

1. 50 grams Butter
2. 7 grams Granulated sugar (for the dough)
3. 60 grams Cake flour
4. 20 grams Almond flour
5. 1/4 tsp Baking powder
6. 2/3 tbsp ★Granulated sugar (for sprinkling)
7. 1 tbsp ★Jam (any kind you like)

Instructions to make to make Little Jam Cookies

1. Put the jam (I used marmalade this time) in a bowl and mix well with a spoon to soften it.
2. Bring the butter to room temperature. Or you can put the butter in a dish, cover with plastic wrap, and microwave for about 20-30 seconds to soften. Then mix well with a whisk to cream the butter.
3. Add the 7 g of granulated sugar and mix well.
4. Sift the cake flour, almond flour, and baking powder into the bowl. Mix with a rubber spatula until the dough comes together.
5. Form the dough into a round ball.
6. Put the 2/3 tablespoon of the ★ granulated sugar in a dish. Roll the dough into 1.5 cm balls and place them in the dish of sugar.
7. Roll the balls of dough in the granulated sugar and place on a baking sheet lined with parchment paper.
8. Press lightly with your finger to make an indentation in each cookie.
9. Using a small spoon or a teaspoon, spoon some of the softened jam from Step 1 into the indentations in each cookie.
10. Bake in a preheated 180ºC oven for 13-15 minutes.
11. Right after baking, the cookies will be very soft, so leave them on the baking sheet to cool. They're done.

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So that's going to wrap this up with this special food Easiest Way to Make Speedy Little Jam Cookies. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!