Easiest Way to Prepare Homemade Vanilla Pound Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Vanilla Pound Cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vanilla Pound Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla Pound Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vanilla Pound Cake is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vanilla Pound Cake estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Vanilla Pound Cake using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Vanilla Pound Cake:

1. 2 cup Butter
2. 6 Eggs
3. 2 cup Sugar
4. 1 can Condensed Milk
5. 3 cup Plain Flour Sifted
6. 1 tbsp Vanilla Extract

Instructions to make to make Vanilla Pound Cake

1. At room temperature cream the butter, sugar, and milk until well mixed. Then alternate two eggs, one cup flour until well mixed.
2. Add vanilla extract and continue mixing
3. Preheat oven 300°F
4. Bake for 1 hour and 15 minutes or until a toothepick can be inserted and come out dry

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So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Vanilla Pound Cake. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!