Steps to Make Super Quick Homemade Oatmeal cake with cruchy toppin

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Oatmeal cake with cruchy toppin. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Oatmeal cake with cruchy toppin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oatmeal cake with cruchy toppin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oatmeal cake with cruchy toppin is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oatmeal cake with cruchy toppin estimated approx 50 mins.

To get started with this recipe, we must first prepare a few components. You can have Oatmeal cake with cruchy toppin using 14 ingredients and 12 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Oatmeal cake with cruchy toppin:

1. 1/2 cup butter
2. 1 cup packed brown sugar
3. 1 tsp vanilla extract
4. 1 1/2 cup self rising flour
5. 1 tsp cinnamon
6. 1/4 tsp salt
7. 1/2 cup mashed banna
8. 1 cup cooked oatmeal
9. 1/4 cup 1/2 stick butter
10. 1/3 cup evaporated milk
11. 1/2 cup brown sugar
12. 1/2 cup uncooked oats
13. 1/2 cup unsweetened coconut flakes
14. 1/2 cup chopped walnuts

Steps to make to make Oatmeal cake with cruchy toppin

1. pre heat oven too 350.
2. coat a 9 inch springfoam pan or a 13 x 9 baking dish with cooking spray
3. to prepare cake, beat butter until fluffy.
4. Add sugar and beat well.
5. Add eggs,one at a time,and vanilla; beat well.
6. Add flour,cinnamon & salt, beat until just combined.
7. Stir in banana and cooked oatmeal.
8. Spread batter in pan.
9. Bake about 35min.
10. Remove cake from oven.
11. Heat broiler.
12. Too prepare topping, melt butter in saucepan. Add milk & brown sugar, stir well. spread over warm cake. Place under broiler and broiler until browned & bubbly, about 4min.

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