Steps to Make Any-night-of-the-week Sponge Cake

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Sponge Cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sponge Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sponge Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sponge Cake using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Sponge Cake:

1. 400 grams sponge mix
2. 1/2 dozen eggs
3. 100 ml water
4. 180 grams butter

Steps to make to make Sponge Cake

1. Beat everything except butter with hand mixer until fluffy.
2. Melt butter then pour into the mixture, simply whisk it.
3. Bake with oven at 130c for 40 minutes.
4. Or simply bake it with rice cooker "cake" option.

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Sponge Cake. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!