Recipe of Super Quick Homemade Sponge Cake

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Super Quick Homemade Sponge Cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sponge Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sponge Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Sponge Cake using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sponge Cake:

1. 1/3 cup Cornflour
2. 1/3 cup Plain Flour
3. 1/3 cup Self-Raising Flour
4. 4 Eggs
5. 2/3 cup Caster Sugar

Steps to make to make Sponge Cake

1. Grease 2 x 20cm cake times and line with baking paper. Preheat oven to 180`C.
2. Beat eggs and sugar in large bowl until combined.
3. Gradually sift flour while folding in with large metal spoon. Bake for 20 minutes or until cakes are cooked.
4. Turn out onto baking paper lined wire racks, peel off paper and leave to cool.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Quick Sponge Cake. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!