How to Make Any-night-of-the-week Donna Hay Rum & Raisin Cake
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Donna Hay Rum & Raisin Cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Donna Hay Rum & Raisin Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donna Hay Rum & Raisin Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Donna Hay Rum & Raisin Cake using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Donna Hay Rum & Raisin Cake:
- 1 cup raisins
- 1/3 cup rum
- 3/4 cup brown sugar
- 1 1/2 cup plain flour
- 1/4 cup cocoa
- 1 tsp baking powder
- 200 grams dark chocolate
- 2 each eggs
- 100 grams butter
- 1/2 cup milk
Steps to make to make Donna Hay Rum & Raisin Cake
- Soak raisins in rum 15 mins. Place brown sugar, flour, cocoa, baking powder and chocolate in a bowl and mix.
- Add eggs, butter, milk and raisins, mix to combine.
- Pour mixture into greased loaf tin and bake 1 hour or until cooked
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So that's going to wrap it up with this special food Simple Way to Make Award-winning Donna Hay Rum & Raisin Cake. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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