Steps to Make Super Quick Homemade Healthy Custard Cream

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Quick Healthy Custard Cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Healthy Custard Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Custard Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Healthy Custard Cream using 5 ingredients and 7 steps. Here is how you cook that.

I created this recipe for my husband who likes to eat sweets even when he is on a diet. Mix well in Step 2 until it's no longer floury. In Step 3, strain the mixture through the sieve even though it seems like an extra work. Otherwise, it won't be smooth. Recipe by suzu-ren

Ingredients and spices that need to be Prepare to make Healthy Custard Cream:

1. 1 Egg yolk
2. 20 grams Cake flour
3. 200 ml Soy milk
4. 40 grams Maple syrup (or honey)
5. 1 Vanilla extract

Steps to make to make Healthy Custard Cream

1. Put the egg yolk, maple syrup, and cake flour in a bowl. Add 1/3 of the soy milk, whisk, and add the rest of the soy milk.
2. 
3. Pour the mixture through a sieve into a pot, and turn on the heat. When it starts to bubble, simmer it for 5 minutes over low heat.
4. When thickened, turn off the heat, and add vanilla extract.
5. Transfer the mixture to a container. Tightly cover with plastic wrap so that it won't make a film on top. Then let it cool.
6. I like spreading it on sliced bread.
7. It's also delicious to put it in cream puffs.

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So that's going to wrap this up for this special food Simple Way to Prepare Quick Healthy Custard Cream. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!