How to Make Any-night-of-the-week Okara Cookie with Cocoa Powder

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Speedy Okara Cookie with Cocoa Powder. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Okara Cookie with Cocoa Powder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okara Cookie with Cocoa Powder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Okara Cookie with Cocoa Powder using 8 ingredients and 5 steps. Here is how you can achieve it.

This is my family's okara cookies. In Step 2, if you choose to add soy milk after adding 2 tablespoons of canola oil to ease kneading the dough, adding too much will make the cookies become heavy, so don't add more than 2 tablespoons. If you prefer a crispier texture, use oil. If you prefer a healthier choice, use soy milk. Please adjust the baking time depending on your oven. For 20-24 cookies. Recipe by Soraten mama

Ingredients and spices that need to be Make ready to make Okara Cookie with Cocoa Powder:

1. 50 grams Fresh okara
2. 45 grams ☆Cake flour
3. 5 grams ☆Pure cocoa powder
4. 1/3 tsp ☆Baking powder
5. 20 grams ☆Sugar
6. 1 pinch ☆Salt
7. 3 tbsp Canola oil (or vegetable oil)
8. 30 grams Chocolate chip or diced almond (your favourite nuts)

Instructions to make to make Okara Cookie with Cocoa Powder

1. Add the ☆ ingredients and stir. Try to squash the lumps of okara into small pieces.
2. Add canola oil. If it's hard to put together because of the moisture from the okara, it's okay to add extra oil or soy milk. Refer to the Helpful Hints.
3. Add chocolate chips or diced almonds and combine.
4. Divide the mixture into 20-24 portions and shape into round balls with your hands. Press lightly on the top.
5. Bake in an oven preheated to 320-340°F/160-170°C for 22-30 minutes, then cool on a wire rack.

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So that's going to wrap this up with this exceptional food Steps to Make Ultimate Okara Cookie with Cocoa Powder. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!